Shepherd’s pie with garlic mash
Prep time: 20 min | Cook time: 45 min | Makes: 6 servings
Always a family favourite, this recipe bumps up the fibre while keeping the comfort feel of traditional shepherd’s pie. For a more intense garlic mash, use 2 heads of roasted garlic.
Recipe developed by Emily Richards, PH Ec. ©Heart and Stroke Foundation 2013.
Posted: October 2013